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Showing posts from August, 2017

Students Design a Biosecure Entry

by Kevin Janni, Extension Engineer
Engineering students are required to complete a comprehensive open-ended design project through a capstone course. This spring, three Bioproducts and Biosystems Engineering students at the University of Minnesota took on the challenge to design a biosecure entry for a turkey grower four-barn site. They were to develop and evaluate multiple designs, then select one and conduct technical, safety and economic analyses, develop design specifications that meet given or assumed constraints, and consider ethical and social issues related to the design. This is a summary of their presented design.

Assumptions
The farmstead has four barns 60 ft wide, 512 ft long with 7 ft tall sidewalls. Each barn houses 11,000 toms. Toms are placed at about 6 or 7 weeks of age weighing 6.5 -8.8 lbs. They leave the barns at about 22 weeks of age weighing about 55 lbs each. The barn ventilating rate ranged from 15,000 to 175,000 cubic feet per minute depending on bird age and w…

Pigeon Loft Biosecurity

The Extension Poultry Team recently released a video on its YouTube channel about pigeon loft biosecurity.  Dr. Phil Nelson, DVM
is the featured guest to discuss biosecurity for pigeon lofts.  Nelson states, "Biosecurity is a set of measures taken everyday in the management of your bird to reduce and minimize the risk of disease transmission. You may already do many of these things in your loft; however it is important to remain conscious of disease risk and use common sense to further enhance your biosecurity practices."  Nelson explains simple, inexpensive practices which are commonly practiced and how an individual might improve upon them.  

The Extension Poultry Team also has a fact sheet available regarding the same topic.

Extension offers poultry education in multiple languages

By Hannah Lochner,  Communications Intern, UMN Extension - Livestock
Minnesota’s strong poultry industry and abundance of wildlife fuels interest in health and well-being of all birds in the state. University of Minnesota Extension recognizes this and strives to provide educational resources for commercial and backyard producers, but also youth, niche producers, and others involved or interested in the industry. These educational resources focus on improving management, developing new products, and creating new markets. Learning and applying the concepts highlighted in these resources can lead to improved bird health and ultimately contribute to the overall health of Minnesota birds.

Recently, several fact sheets have been translated from English to Hmong, Spanish and Somali. The fact sheets provide information on disease prevention and management in various flocks including chickens and pigeons and can be found on the University of Minnesota Extension - Poultry website.

"Avian In…